A healthy, tasty and fluffy Sweet Potato Muffins recipe with a hidden vegetable inside- sweet potato! These flourless sweet potato muffins are full of protein, fiber and take less than 30 minutes to whip up- Naturally gluten-
Serves: 6 Total Time: 30 minutes Cooking Time: 20 minutes
1 cup sweet potato, boiled and mashed
⅓ cup coconut butter
3 tablespoons coconut flour
½ cup liquid egg whites
- Preheat the oven to 375.
- Using your hands, mix all the ingredients well.
- Pour this mixture into 12 muffin cups and bake for 20 minutes.
- Let cool for 10 minutes. Serve and enjoy!